Recipes Hearty Chicken Stew with Dumplings

Ingredients 

2 containers solidified broccoli, carrots, and cauliflower (from 1-lb sack) 

1 cup cut-up cooked chicken bosom 

¾ container water 

1 tablespoon ketchup 

½ teaspoon Italian flavoring 

1/8 teaspoon garlic salt 

1/8 teaspoon pepper 

1 can (14.5 oz) no-salt-included stewed tomatoes, undrained 

1 container Bisquick Heart Smart® blend 

1/3 container without fat (skim) milk 

½ teaspoon parsley chips 

1/8 teaspoon garlic salt 

Directions 

1 In a 2-quart pot, heat vegetables, chicken, water, ketchup, Italian flavoring, 

1/8 teaspoon garlic salt, the pepper, and tomatoes to bubbling, mixing infrequently. 

2 In a little bowl, mix Bisquick® blend, milk, parsley chips, and 1/8 teaspoon garlic salt until delicate batter frames. Drop by 6 spoonfuls onto bubbling stew; lessen the heat. 

3 Simmer revealed 10 minutes; spread and stew 10 minutes longer.